Marcus Samuelson’s namesake restaurant inside The Hamilton Princess is a great scene, even in the off-season and especially on Thursday nights, when a live band plays reggae ballads until late. The menu is a mix of Samuelson classics (i.e. The Yard Bird) and takes on Bermudian classics, like fish chowder croquettes and a house swizzle made with a custom Gosling’s rum you can only find at the restaurant.