A local favorite along Lake Wanaka with stunning views of the Southern Alps. Fresh-baked goods, great coffee, and an extensive selection of hearty and delicious entrees make it an easy spot to grab a meal any time of day.
An intimate dinner spot right by the dormant Mount Eden. Modern local cuisine is the highlight of the tasting menu by chef/owner Michael Meredith — seasonal produce, fresh seafood, and the best cuts of meat come together beautifully in inventive dishes. And paired with local indie wines.
Right next to Lake Wakatipu, the ice-cream parlor / chocolatier / coffee roaster is a great spot to pick up a post-dinner treat. Once everyone in your group has selected their scoop (our vote's for Patagonia dark chocolate and macadamia), head to the Queenstown gardens for an easy stroll along the lake.
Opened by Michelin-starred Kiwi chef Josh Emett, expect the best of local produce and meats paired with wonderful local wines. On sunny days (of which there are many), ask for a table in the homey outdoor courtyard.
More than 20 varieties of massive, gourmet burgers make the long line worth the wait. You will need two hands to pick up your burger, and plenty of napkins.