When autumn rolls around, so does hairy crab season. Don't expect the interior of the restaurant to blow your mind (they've gone with a dusty Tsingtao bottle look), but the hairy crab roe scrambled with eggs will change the way you see breakfast. For seconds, head down the block to the cozy Chun (124 Jinxian Rd.; +86-21-6256-0301) for a quintessential Shanghainese experience.