Fathomaway Compass

Postcards tagged: Learning is Fun

Travel at Home: Make a Perfect Marinara

[Sponsored] For dinner tonight, how about a quick trip to Italy via a bowl of spaghetti with marinara sauce? All you need is your assistant and our foolproof recipe.

Packing Podcasts on the Run

In the spirit of packing light and keeping our eyes on the road, we're leaving the books at home and loading up on podcasts.

A Serengeti Sonnet

SERENGETI, Tanzania – If the rain comes, they will all start to drop. So they run. Some give birth as they run. Run for their lives. 

VIDEO: Adventures and Wet Cakes in Vietnam

HUE – Let me just say that I'm a pretty confident cook. Not this time. I spilled everywhere. I couldn't spread the batter. I couldn't lift the crepe without knotting it into a crumbled mess.

Love Letter: The Atheneum Library

NANTUCKET – It isn't all beaches, hydrangeas, and girls in Lily Pulitzer shifts. For me, the faraway island is synonymous with the Atheneum, the beloved library.

Just Back From: Washington D.C.

WASHINGTON, D.C. – Not sure what the official local specialty is, but the trip's culinary highlights include homemade brown sugar and cinnamon pop tarts eaten at breakfast at Ted's Bulletin. 

Under the Knife in Koh Samui

KOH SAMUI, Thailand – While other travelers to paradise were having plastic surgery, James Sturz decided to carve the flesh of fruits instead.

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