Food + Drink Travel Stories - Fathom

Destinations | Inspiration | Intel | Book Your Trip

Destinations

Intel

Inspiration

Subscribe

I travel for the Food + Drink

Susafa — Food Tales
Sublime (and Delicious) Self-Sufficiency in Sicily

Montage Healdsburg — Way to Go
Time to Reap the Harvest

Saltie Girl Boston — Way to Go
The Only Boston Restaurant Guide You'll Ever Need

Little Black Book
A Dessert Guy's Guide to Palermo Sweets and Sites

Bulgari Hotel Roma — Way to Go
Fathom Favorites: Rome

Kalmoesfontein — A Few Days In
Follow Her to South Africa: Hotelier's Perfect Cape Vacation

Food Tales
Heading to Ireland? They'll Guide You Beyond Guinness and Potatoes

Coffee — Food Tales
Celebrating the Beauty of Coffee in the Most Curious Places

Diskin Cider Nashville — City Breaks
Music City Is Also Entrepreneur City

Food Tales
This Sandwich Will Travel

Scenic Diamond — I'm on a Boat
Bordeaux by River Cruise: Charming Villages, Distinctive Landscapes, and So Much Wine

Sardinia — Food Tales
Why Sardinia Is Italy's Best Island

Suppa Cuata — Travel at Home
Cook Like a Sardinian: Katie Parla's Recipe for Suppa Cuata

Stefano Callegari’s Trapizzino — Food Tales
The Taste of Tomorrow: New Dining Trends in Rome

Travel at Home
Rome, Sweet Rome: A Recipe for Brutti Ma Buoni Cookies

Hotel Café Royal — Checking In and Checking Out
It's Our Cup of Tea: Hotel Café Royal in London

Venice Simplon-Orient-Express — Bucket List
All Aboard the Venice Simplon-Orient-Express for a Glamorous Train Journey Into the French Alps

Hotel Californian — Checking In and Checking Out
This Hotel Is the Ultimate California Wine Escape (And, No, It's Not in Napa or Sonoma)

Local Obsessions
How a New Orleans Native Spends a Weekend in His Hometown

Food Tales
Bridging Continents Through Food in Panama

Mayakoba — Food Tales
Vegan Delights Abound at Mayakoba on the Riviera Maya

‹‹ 1 2 3 ... 24 ››

About us

Press

Editorial policy

Advertising

Contact us

Privacy

SUBSCRIBE

© 2024 Fathom Unlimited

Terms & conditions